What is kanda in english?

Amorphophallus paeoniifolius (elephant foot yam or whitespot giant arum) is a tropical tuber crop grown primarily in Africa, South Asia, Southeast Asia and the tropical Pacific islands. It is cultivated for its starch-rich tubers in Asia, particularly in India.

In English, Kanda (Amorphophallus paeoniifolius (Dennst.) Nicolson var. campanulatus (Decne.) Sivad.) is known by Elephant yam, Telinga potato, or Telugo potato.

Allium cepa L. var cepa provides most of the diversity within the A. cepa group and it is the most economically important Allium crop. Plants within this group form large single bulbs, and are grown from seed or seed-grown sets. The majority of cultivars grown for dry bulbs, salad onions, and pickling onions belong to this group. The range of diversity found among these cultivars includes variation in photoperiod (length of day that triggers bulbing), storage life, flavour, and skin colour. Common onions range from the pungent varieties used for dried soups and onion powder to the mild and hearty sweet onions, such as the Vidalia from Georgia, USA, or Walla Walla from Washington that can be sliced and eaten raw on a sandwich.

In English, Kanda (Allium cepa L. var. cepa) is known by Bulb onion, Common onion, or Onion.

Tacca leontopetaloides, commonly known as the Polynesian arrowroot, is a species of flowering plant native to tropical Africa, South and Southeast Asia, northern Australia, and the Pacific islands. It is cultivated for its edible rhizomes (underground tubers) particularly in the Pacific islands.

In English, Kanda (Tacca leontopetaloides (L.) O. Kuntze) is known by East Indian arrowroot, Fiji arrowroot, Polynesian arrowroot, or Tahiti arrowroot.